Available Products For This Business

• Entree

  • Satay (GF) (N) (4 Skewers) Grilled chicken served with peanut sauce.
    $10.00 add

  • Prawn Patties (4 Pieces) Prawn patties with Thai herbs.
    $9.00 add

  • Spring Rolls (4Pieces) Deep-fried vegetarian spring rolls.
    $8.00 add

  • Gari Puff (4 Pieces) Minced chicken and kumara wrapped in puff pastry.
    $8.20 add

  • Thai Shumai (4 Pieces) Steamed pork and prawn dumplings.
    $9.00 add

  • Thai Chicken Wings Thai style crispy wings. 6 Pieces $10.00 / 12 Pieces $18.00
    $10.00 add

  • Platter 1x Satay, 1x Spring Roll, 1x Gari Puff, 1x Prawn Patty.
    $9.50 add

• Soup

  • Tom Yum Prawn Traditional sour and spicy soup with prawns, mushroom, tomato, and coriander.
    $10.00 add

  • Tom Kha Chicken (GF) Traditional chicken coconut soup with mushroom, tomato, and coriander.
    $9.00 add

• Salad

  • Chicken Larb Rice powder, red onion, lime based dressing, iceberg lettuce.
    $18.00 add

  • Thai Beef Salad Fresh herbs, with our secret Thai spicy sauce.
    $18.00 add

• Rice and Noodle

  • Pad Thai (N) Stir fried chicken or prawns, egg, rice noodles, tamarind sauce with crushed peanuts.
    $18.50 add

  • Thai Fried Rice (RQG) (N) Stir fried chicken or prawns, egg, jasmine rice and cashew nuts.
    $18.50 add

  • Rice
    $2.50 add

• Sawadee Recipe

  • Macadamia Chicken (N) Marinated chicken coated in macadamia nuts and bread crumbs.
    $18.50 add

  • Chicken Pa Pa Grilled marinated chicken in an authentic sauce and served with vege.
    $18.50 add

  • Thai Ribs Melt in your mouth short pork ribs.
    $18.50 add

  • Mikes Special (N) Stir fried beef with satay peanut sauce and vegetables.
    $18.50 add

  • Duck In Paradise Roasted duck in red wine sauce with vegetables and pickled ginger.
    $22.00 add

  • Garlic Prawns King prawns with fresh pounded garlic and mushroom (shell off, tail on).
    $22.00 add

  • Goong Pad Phed (RQG) Marinated king prawns stir fried with red curry sauce and capsicum.
    $22.00 add

  • Pla Lad Pik Deep fried snapper fillets with spicy tamarind sauce.
    $22.00 add

• Curry

  • Duck Curry (GF) Roasted duck in red curry served with grapes, apple, and capsicum.
    $22.00 add

  • Chicken Red Curry (GF) With vegetables and bamboo shoot.
    $18.50 add

  • Thai Green Chicken Curry (GF) With vegetables and bamboo shoot.
    $18.50 add

  • Chicken Gang Gari (GF) Chicken yellow curry served with potatoes, topped with crispy fried shallots.
    $18.50 add

  • Panang Beef (GF) (N) Slow cooked beef served with potatoes in a peanut based curry.
    $18.50 add

  • Massaman Lamb (RQG) Lamb stewed with aromatic spices and potatoes in creamy Massaman curry.
    $18.50 add

  • Jungle Curry (RQG) Hot and spicy pork curry with a special combination of five Thai spices.
    $18.50 add

• Stir fried

  • Chicken Cashew Nuts (N) Our most popular dish, with sweet chili paste and cashew nuts.
    $19.00 add

  • Oyster Chicken Chicken stir fried with seasonal vegetable and oyster sauce.
    $18.50 add

  • Black Thai Beef Scotch fillet stir fried with vegetable and black pepper.
    $19.00 add

• Drinks

  • Soft Drinks (Can)
    $3.00 add